Biona Organic Coconut Palm Sugar


Natural sweetener with a low melting point, great for homemade granola.

3 in stock


Enjoy the rich butterscotch flavour of our Biona Coconut Sugar – the perfect alternative sweetener for drinks, desserts and baked goods. With a low melt temperature and high burn temperature, coconut sugar is especially suited to everyday cooking needs. Made from the liquid nectar of the coconut blossom, coconut palm sugar is a low GI sweetener with a glycemic value of 35, compared to regular cane sugar which is typically GI 68. Biona Organic Coconut sugar has not been filtered, processed or bleached.


There are no reviews yet.

Be the first to review “Biona Organic Coconut Palm Sugar”